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Do not mix different fruit and vegetables in the same bag. Different produce gives off chemical substances that may affect the preserving performance.

Except for tropical fruit and vegetables that are not cold-resistant, bagged produce should be stored in the fridge and away from direct sunlight and heat.

To properly store fruit and vegetables, please refer to Fresh Tips

Washing fruit and vegetables before bagging is not recommended. Rinsing and cleaning may cause damage that shortens produce’s shelf-life.

Catalogue

Caution

The preserving performance deteriorates if room temperature exceeds 76°F (25°C), since high temperature accelerates the ripening and metabolism of fruit and vegetables. Not recommended for use if above 85°F (30°C).

The preserving performance varies depending on types of fruit and vegetables, conditions upon purchase and storage, and the amount of produce bagged. This product may not apply to all fruit and vegetables; please refer to the instructions for use or visit our official website.

Before bagging, make sure the produce is cooled down to room temperature as high temperature from direct sunlight could affect the preserving performance of USii Produce Knight. Fresh-picked produce should be stored in cool areas for 1 to 2 hours before bagging.

Occasional vapor in the bag is normal due to respiration of produce.

USii Produce Knight is designed exclusively for fruit and vegetables. Do not use for microwaving, hot soup and cooked food, or any beverage.

Store in cool areas and away from direct sunlight and heat. Please use in time upon opening.

Keep out of reach of children to avoid danger of suffocation.

Non-applicable:	Causes:
	These fruit and vegetables have exceptional high speed of metabolism, and should be consumed soon after purchase. USii Produce Knight is not recommended for them, but is still applicable to most produce!
	These fruit and vegetables should be stored in dry areas. USii Produce Knight is not recommended since it features locking all the moisture inside the bag, and it can cause spoilage to produce due to high humidity.produce!